- File List：
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File Size
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Creat Time
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Active Degree
Carbohydrate-active Enzymes - K.-H. Park (WP, 2008).pdf- 32.42 MB
- 2016-11-30
- 51
- Enzymes in Food Technology 2nd ed - Robert J. Whitehurst, Maarten Van Oort (Blackwell, 2010).pdf
- 4.80 MB
- 2016-11-14
- 41
- Nanozymes - Next Wave of Artificial Enzymes - Xiaoyu Wang et al. (Springer, 2016).pdf
- 4.54 MB
- 2016-08-04
- 34
- Enzymes in Food Processing 2nd ed - G.A. Tucker, L.F.J. Woods (Springer, 1995).pdf
- 35.25 MB
- 2016-05-22
- 76
- Emergence of enzymes ESSAY (Full) (auth4 filmbay YN1II) qj. .html
- 15 KB
- 2016-04-01
- 18
- Regulation of Enzymes
- 305 KB
- 2016-03-14
- 31
- ENZYMES - Chromatography.rar
- 309 KB
- 2015-12-17
- 15
- Methods in Biotechnology 1 - Immobilization of Enzymes and Cells (Humana Press, 1997).pdf
- 21.71 MB
- 2015-12-15
- 136
- Methods in Biotechnology 15 - Enzymes in Nonaqueous Solvents - Methods and Protocols (Humana Press, 2001).pdf
- 8.87 MB
- 2015-12-08
- 91
- Methods in Biotechnology 17 - Microbial Enzymes and Biotransformations (Humana Press, 2005).pdf
- 4.15 MB
- 2015-11-23
- 662
- Methods in Biotechnology 22 - Immobilization Of Enzymes And Cells 2nd ed (Humana Press, 2006).pdf
- 3.92 MB
- 2015-11-14
- 122
- How Enzymes Work - From Structure to Function (2015).pdf
- 18.27 MB
- 2015-10-09
- 348
- Enzymes as Catalysts
- 1.05 MB
- 2015-09-16
- 42
- Enzymes in Food Technology 2 nd ed - Happy B day Ruby.pdf
- 4.74 MB
- 2015-09-16
- 113
- Handbook of Proteolytic Enzymes - Third Edition [2012][UnitedVRG].rar
- 65.39 MB
- 2015-08-05
- 177